Chewy sourdough, tender chunks of tuna, sharp onion, creamy mayo, zingy wholegrain mustard and ooey-gooey goodness of melted cheddar cheese – this is the BEST tuna melt recipe you’ll make!
Lunches like this! Is what I miss out on by not being able to work from home. Will have to convert it into a toasted sandwich as we do have a press in the office.
Lunches like this! Is what I miss out on by not being able to work from home. Will have to convert it into a toasted sandwich as we do have a press in the office.